Discover Marble Restaurant: A Johannesburg Culinary Gem!
Is it possible for a dining experience to transcend the mere act of eating, becoming a journey for the senses and a celebration of culinary artistry? Marble Restaurant in Johannesburg, a beacon of gastronomic excellence, answers this question with a resounding yes, offering a dining experience that is both unforgettable and transformative.
Nestled in the vibrant Keyes Art Mile of Rosebank, Johannesburg, Marble Restaurant isn't just a place to eat; it's a destination. Here, the art of cooking on fire takes center stage, transforming the finest local produce into dishes that are both innovative and deeply satisfying. The restaurant, a collaboration between restaurateur Gary Kyriacou and celebrated chef David Higgs, has rapidly ascended to become a key player in Johannesburg's culinary scene, drawing both locals and visitors alike into its sophisticated embrace.
| Category | Details |
|---|---|
| Restaurant Name | Marble Restaurant |
| Location | Keyes Art Mile, Rosebank, Johannesburg, South Africa |
| Concept | Fine dining with a focus on cooking over open coals. |
| Chef | David Higgs |
| Restaurateur | Gary Kyriacou |
| Cuisine Style | Contemporary, with an emphasis on South African ingredients and techniques. |
| Key Features | Open kitchen, panoramic views, extensive wine list, sophisticated bar area. |
| Signature Dishes | Marble Bites, fresh salmon, tender fillets (and other seasonal specialties) |
| Ambiance | Chic, cosmopolitan, with a vibrant atmosphere. |
| Reviews | Rated 4.2/5 on Tripadvisor (982 reviews), 4.3/5 on Restaurant Guru (10794 reviews). |
| Reservations | Essential, via phone (+27 10 594 5550) or WhatsApp (+27 64 439 2030). |
| Other Locations | The Pantry by Marble (convenience store in Rosebank), Marble Cape Town (opening January 14th, 2025) |
| Reference Website | Tripadvisor |
